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Article Description: ] pesto sauce from basil - includes garlic, red wine vinegar,

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Content: use HTML Edit Content <h1 style="text-align: center;">pesto basil</h1> <p>&nbsp;</p> <h2>] recipe.ingredients =</h2> <ol> <li>] 2 cups Fresh Basil Leaves</li> <li>] 3 Tbsp of Pine Nuts, toasted</li> <li>] 2 Small Cloves of Garlic</li> <li>] Salt and Pepper, to taste</li> <li>] 1 tsp Grated Lemon Zest</li> <li>] 1 Tbsp of Lemon Juice</li> <li>] &frac12; cup Extra Virgin Olive Oil</li> <li>] &frac14; cup of Fresh Grated Parmiggiano Reggiano</li> </ol> <h2>] recipe.instructions</h2> <ol> <li>]&nbsp;In a food processor add the basil, pine nuts, lemon zest, lemon juice, garlic and salt and pepper. Start grinding everything up and slowly add the olive oil.</li> <li>] Once you have everything combined add it to a bowl and stir in the parmiggiano reggiano.</li> <li>] If you are not using it right away, store in a plastic container and drizzle some oil on the top to stop the air from going into the basil mixture.</li> </ol> <h2><span class="plaincharacterwrap break">] yeild</span></h2> <ol> <li>]&nbsp;250 ml jar&nbsp; * 1.5</li> </ol> <h2>] serve-with</h2> <ol> <li>] pasta, fresh cooked,</li> <li>] tomatoes,</li> <li>] brie or mozza cheese</li> </ol> <h2>] notes</h2> <ol> <li>] first time out, I made a double batch and it&nbsp;worked out quite well,&nbsp; ]&nbsp; I SUBSITUTED walnuts ($1.49/100g)&nbsp;for the pinenuts($7.00/100g) ] I also used large cloves of russian garlic vs small cloves of cheap chinese garlic(ccg). It was a tad heavy on the garlic y&nbsp;flavour, but I like garlic</li> <li>] ** some measurements are approximate</li> </ol> <h2>] video&nbsp;</h2> <ol> <li>] <a href="https://www.youtube.com/watch?v=uSXtxNdi8BA" target="_blank">Pesto from Scratch - Recipe by Laura Vitale - Laura in the Kitchen Episode 127 - YouTube</a></li> </ol> <h2>&nbsp;] reference</h2> <ol> <li>]&nbsp;don sagrott -</li> <li>] #&nbsp;# - create-article# MENUITEM-pesto (this)</li> <li>] <a href="http://www.laurainthekitchen.com/recipes/pesto/" target="_blank">Pesto Recipe - Laura in the Kitchen - Internet Cooking Show Starring Laura Vitale</a></li> </ol>