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<h1 style="text-align: center;">crab - ceviche</h1> <h2>] recipe.ingredients =</h2> <ol> <li>] 1 (8 ounce) package imitation crabmeat, flaked ( of course you can sub real crab)</li> <li>] 2 large tomatoes, chopped</li> <li>] 1 red onion, finely chopped</li> <li>] 1/2 bunch cilantro, chopped</li> <li>] 2 limes, juiced</li> <li>] 3 serrano peppers, finely chopped</li> <li>] 1 tablespoon olive oil</li> <li>] salt and pepper to taste</li> </ol> <h2>] recipe.instructions</h2> <ol> <li>] <span class="plaincharacterwrap break">Place the shredded imitation crab into a glass or porcelain bowl. Plastic or metal are not recommended. <br /></span></li> <li><span class="plaincharacterwrap break">] Stir olive oil into the crabmeat until well coated, then stir in the cilantro, onion, tomato and serrano peppers. <br /></span></li> <li><span class="plaincharacterwrap break">] Squeeze the lime juice over everything, and mix well. <br /></span></li> <li><span class="plaincharacterwrap break">] Season with plenty of salt and pepper. <br /></span></li> <li><span class="plaincharacterwrap break">] Refrigerate for about 1 hour before serving.</span></li> </ol> <h2>] other</h2> <ol> <li>] notes =</li> <ol> <li>SRC = AllRecipes user - <span id="lblSubmitter" class="author"><a id="lnkUser1089631" href="http://allrecipes.com/cook/18754238/profile.aspx" target="_blank">LOUISGUCCI</a></span> </li> <li>add avacodo</li> </ol> <li>] video =</li> </ol>