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[SANDWICHES]“Dunn’s Famous” iconic Montreal smoked meat, first western Canadian location in Vancouver.est 1927 by Myer Dunn. traditional recipes that include unique brine, proprietary light rye sourdough bread and always hand sliced, prepared ...
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<h2>[URL]</h2> <ol> <li>] <a href="http://www.dunnsfamousbc.com/" target="_blank">http://www.dunnsfamousbc.com/</a></li> </ol> <h2>[TEL]</h2> <div><ol> <li>] 604-682-8938</li> </ol></div> <h2>[DIRECTIONS]</h2> <div><ol> <li>] from: home</li> <li>] from: Vancouver city hall</li> <li>] from: Vancouver (via highway 1)</li> <li>] from: Vancouver (via highway 99s)</li> </ol> <h2>[REVIEWS]</h2> <ol> <li>] @tripAdvisor - </li> <li>] <a href="http://www.urbanspoon.com/r/14/1580656/restaurant/Downtown/Dunns-Famous-Vancouver" target="_blank">@urbanSpoon</a> - </li> <li>]</li> </ol> <h2>[about - the menu ]</h2> <ol> <li>] reuben sandwich</li> <li>] side of poutine gravy</li> <li>]</li> </ol> <p> </p> </div> <h2>[DESC] (contd)</h2> <ol> <li>] prepared to order with your-choice-of lean to fat, double A beef brisket smoked for 17 hours then steamed for 3 hours immediately before serving,</li> <li>] Open all day 10am to midnight Sunday to Thursday and 1am Friday and Saturday</li> </ol>