article

beans and ham in tomato sauce

 

] recipe.ingredients =

1. ] ham, 1# boneless cooked ham*
1. ] leftovers, PC applewood smoked spiral ham, baked
2. ] beans - pinto - 1 cup*
3. ] onion - 1 - large red onion
4. ] 1 teaspoon salt*
5. ] 1/8 teaspoon black pepper
6. ] OPTIONAL - 3 cloves crushed garlic
7. ] 1 800ml can - diced tomatoes - great value "chilli" tomatoes give the sauce a mildly spicy flavor.
8. ] 1 can - tomato paste
9. ] 1 cup - water
10. ] 1 8oz pkg mushrooms
11. ] 1 green pepper

] recipe.instructions

1. ] soak beans in water overnight
2. ] after soaking, put beans into a pot of water, bring to a boil and cook beans on a slow boil for approx. 1 hour
3. ] cut ham into bit sized cubes
   
4. ] dice onion 
5. ] cut green pepper into bite size pieces
6. ] saute onion and green pepper in frying pan
7. ] add mushroom and (optional) garlic to saute mixture for the final 10 minutes
8. ] combine sauteed vegetable mixture with cubed ham peices in large pot
9. ] add canned tomatoes, tomate paste, water and seasonings
10. ] simmer on low heat for approximately 45 minutes stirring occasionally

] yeild

1. ] 4 - meal size portions

] notes

1. ] ** some measurements are approximate
2. ] serve with toasted naan bread
3. ] OR on rice, grains, ???
4. ] OR garlic toast
5. ] OR ???
6. ]

] video 

1. ] none

 ] reference

1. ] ewa sagrott -

Details

ID: 5155

NAME: beans-and-ham-with-tomato-sauce

DESCRIPTION: ] ham and tomato sauce - PREP: 30 min, COOKING: 1 hours

AUTHOR: article.author/s

EDITOR: article.editor/s

PUBLISHER: article.publisher/s

STATUS: Write

PRIORITY: -5

OWNER ID: 75

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